Dragon Express serves bold Asian street food, featuring Australia’s best honey chicken. Our signature menu includes crispy honey chicken served with rice or flying noodles, vegetable spring rolls, prawn crackers and our refreshing Honey Chick Cup with lemon iced tea.
Hoy Pinoy first lit the coals in 2013, serving Filipino street food inspired by owner Regina Meehan’s family recipes from Olongapo City. Enjoy Wagyu beef with Bistek Tagalog glaze, chicken in traditional soy glaze, pork belly in banana ketchup glaze, grilled corn with chilli and coconut crumb, and smoked chicken adobo on rice.
Sushi Hub is back at the Melbourne Royal Show! Visit us at Coca-Cola Eat Street for fresh sushi made daily on-site. Enjoy Maki Rolls from $5.50, Nigiri from $3.50, and our famous Tamagoyaki on a Stick for $5.50.
Sushi Hub is back at the Melbourne Royal Show! Visit us at Town Square for fresh sushi made daily on-site. Enjoy Maki Rolls from $5.50, Nigiri from $3.50, and our famous Tamagoyaki on a Stick for $5.50.
Twistto brings you the Original Korean Twist Potato – freshly cut, perfectly fried and served on a stick. Each bite is finished with our signature seasonings. Experience the irresistible crunch, fluffy texture, flavour, fun and a twist of tradition at Coca-Cola Eat Street, Ponies and Farm Play, and The Alley at the Melbourne Royal Show.
We make authentic baos and side dishes with a modern twist, with a big selection of flavours showcasing modern Asian food.
Vietnamese street food made fresh to order. Our signature meal is the loaded banh mi roll with crackling.
